I rarely write negative reviews, but this restaurant truly deserves some honest criticism. Although it claims to serve Jiangxi cuisine (a province in China famous for its love of spicy food), the dishes have almost nothing to do with authentic Jiangxi flavors. My husband is from Jiangxi, so we were particularly disappointed by the food. After sharing his honest feedback in a review, he also had an unpleasant interaction with the restaurant.
📍 Practical Information
Name of the Shop: 赣六记·江西菜(GanLiuJi JiangXi Kuisine)
Location: 深圳市罗湖区东门街道深南东路123号;123 Shennan East Road, Dongmen Subdistrict, Luohu District, Shenzhen
Opening Hours: 11:00–23:00

The environment is actually quite decent — spacious, comfortable, and pleasant to sit in. Unfortunately, the food itself is very underwhelming.


❌The spicy and sour chicken gizzards
The dish arrived surprisingly quickly, which made us wonder whether some of the preparation had been done in advance. The dish included diced pickled radish, and the chicken gizzards were tender. The mala lotus root slices were crisp, though the addition of sesame oil made the flavor feel a bit off from the usual style.

❌Stir‑fried rice noodles
The real issue was the stir‑fried rice noodles. They took an unusually long time to arrive — so long that we had nearly finished all our other dishes before they finally served it. Even worse, the taste was completely wrong. It was nothing like authentic Jiangxi stir‑fried noodles. Jiangxi-style stir-fried rice noodles are known for their springy texture and bold, savory flavors. Unfortunately, the version we received was overly soft, lacked the chewiness we expected, and was noticeably greasy.

⚠️ The restaurant’s claim of authenticity is misleading. Jiangxi cuisine isn't always extremely spicy. Some dishes are very spicy, while others are much milder. But one thing I always notice is the fragrant, savory spiciness — you can really taste the freshness of the chilies and other ingredients.
We didn't expect the restaurant to taste exactly like a homemade meal in Jiangxi, but we did expect some of the characteristic flavors associated with the cuisine. Unfortunately, the dishes we tried fell short of those expectations.
The overall atmosphere was also disappointing, and we were particularly uncomfortable with the way the restaurant responded to criticism. For a restaurant that promotes itself as Jiangxi cuisine, the experience felt far from genuine.
🧑⚖️Final verdict:
Food ⭐
Atmosphere⭐⭐⭐
Service ⭐⭐⭐
Value ⭐⭐
Overall ⭐
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