New Saizeriya Dishes to Try in Shenzhen: Affordable Baked Abalone, Mussels & Garlic Clam Pasta

New Saizeriya Dishes to Try in Shenzhen: Affordable Baked Abalone, Mussels & Garlic Clam Pasta

Saizeriya has launched new dishes, and I’m always excited whenever they release something new because the value for money is consistently amazing.

Posted on: by Cheryl Kong
Affordable and Delicious Sandwiches at Zhulahu: Must‑Try Pineapple Chicken Thick‑Egg Sandwich in Shenzhen

Affordable and Delicious Sandwiches at Zhulahu: Must‑Try Pineapple Chicken Thick‑Egg Sandwich in Shenzhen

I have to say, Zhulahu’s sandwiches are incredible. The value is unbeatable, and honestly, I’ve already visited three times — every visit brings a new surprise.

Posted on: by Cheryl Kong
Yuhua Western Restaurant in Shenzhen: A Retro 90s Icon with Steak, Foie Gras, and Classic Cantonese‑Western Fusion

Yuhua Western Restaurant in Shenzhen: A Retro 90s Icon with Steak, Foie Gras, and Classic Cantonese‑Western Fusion

For the older generation in Shenzhen, Yuhua Western Restaurant(雨花西餐厅) is a name full of nostalgia and prestige. When my dad heard I was visiting Yuhua, he excitedly told me stories about discussing business here back in the day.

Posted on: by Cheryl Kong
Traditional Local Fast‑Food Spot in Shenzhen: Classic Steamed Buns, Rice Plates, and Affordable Cantonese Comfort Food

Traditional Local Fast‑Food Spot in Shenzhen: Classic Steamed Buns, Rice Plates, and Affordable Cantonese Comfort Food

Today I was taken to try a fast‑food place that only true Shenzhen locals seem to know about — and to my surprise, the food was actually quite good.

Posted on: by Cheryl Kong
Best Lychee Wood Roast Chicken in Bantian? This Popular Local Spot Is Packed Every Night

Best Lychee Wood Roast Chicken in Bantian? This Popular Local Spot Is Packed Every Night

There is a roast chicken restaurant(Shao Nian Kao Ji) that local people in Bantian keep recommending. Let's see if it really lives up to the hype!

Posted on: by Cheryl Kong
Late‑Night Food at Weicun Da Paidang in Shawei Shenzhen: Garlic Crayfish is Wonderful!

Late‑Night Food at Weicun Da Paidang in Shawei Shenzhen: Garlic Crayfish is Wonderful!

Today I returned for a second visit to this classic late‑night eatery. Any restaurant that has stayed open for 11 years in Shawei must have something special, and Weicun Da Paidang certainly does.

Posted on: by Cheryl Kong
Weekend Dining at Wanchu in Shum Yip UpperHills Shenzhen: Delicious Anhui Dishes and Cozy Ambience

Weekend Dining at Wanchu in Shum Yip UpperHills Shenzhen: Delicious Anhui Dishes and Cozy Ambience

My best friend and I spent the weekend strolling around UpperHills, and she happened to be craving some stir‑fried dishes with a bit of spice. After browsing through reviews, we finally decided on Wan Chu (皖厨).

Posted on: by Cheryl Kong
Bagualing Rooftop BBQ Restaurant: Night View, Atmosphere & Two‑Person Set Review

Bagualing Rooftop BBQ Restaurant: Night View, Atmosphere & Two‑Person Set Review

Having been working here for two years, I can’t believe there’s such an atmospheric barbecue spot hidden in Bagualing!

Posted on: by Cheryl Kong
A Flavor‑Packed Hotpot Experience with Nine‑Grid Platters and Exceptional Service in Shenzhen

A Flavor‑Packed Hotpot Experience with Nine‑Grid Platters and Exceptional Service in Shenzhen

This was my first time seeing a hotpot restaurant offering such an incredibly rich variety of ingredients. We ordered the clear broth pot, which came with mushrooms, tomatoes, and cucumber. It looked so appetizing the moment it arrived. Although this restaurant is known for its traditional spicy hotpot, the clear broth turned out to be surprisingly delicious as well.

Posted on: by Cheryl Kong
Durian Dessert Shop at Huangting Plaza: Fresh Malaysian Durian & Musang King Treats in Shenzhen

Durian Dessert Shop at Huangting Plaza: Fresh Malaysian Durian & Musang King Treats in Shenzhen

If you’re a durian lover, here’s a place you absolutely shouldn’t miss — there’s a specialty durian shop hidden inside Huangting Plaza in Futian, and it’s a true paradise for durian fans!

Posted on: by Cheryl Kong

Braised Goose Hotpot in Chegongmiao — A Must‑Try Winter Comfort Food in Shenzhen

Hotpot is so famous in China that it expands wildly into different ingredients. It was my first time hearing that braised stock could be used as a hotpot base, so I came to try it immediately. Goose is already a fantastic choice for winter nourishment, but enjoying it in a hotpot made with rich braising sauce was truly next‑level.

/ Cheryl Kong

Long-established Thai Restaurant(Xin Tai) in Shenzhen: Pineapple Fried Rice & Curry Shrimp Review

5 years later, I visited this long‑established Thai restaurant — a classic spot that has been in Shenzhen for many years. To be fair, the food quality is still quite good.

/ Cheryl Kong

Popular Japanese Restaurant from Futian Opens in Luohu — Must‑Try Eel Taco & Signature Dishes

A well‑known Japanese restaurant (Yi Le Shi Tang) that has been extremely popular in Futian District has finally opened a new branch in Luohu. It was even featured on TVB, which naturally raises the question: is it really as good as people say?

/ Cheryl Kong

Local Hidden Lamb Restaurant in Shenzhen — 24‑Hour Comfort Food with Generous Portions

I’ve lived in Luohu for more than 20 years, yet I only recently discovered this local lamb restaurant that seems to be known only by true Shenzhen residents — and it quickly became my go‑to spot for breakfast, lunch, and dinner for three days straight. It’s incredibly convenient for busy workers, and the fact that it’s open 24 hours makes it even better.

/ Cheryl Kong

Hidden Cantonese Gem in Sea World Shenzhen — Must‑Try Mung Bean Soup and Classic Dishes

I was genuinely surprised to discover a hidden Cantonese restaurant in Sea World — and one bowl of mung bean soup was enough to win me over completely.

/ Cheryl Kong

Gaga XianYu in Huaqiangbei: Honest Review of Food Quality, Ambience, and Value

Gaga XianYu is one of the earlier established restaurant brands in Shenzhen and has maintained a solid reputation over the years. Known for its light‑meal concept, the dishes are presented with care and attention to detail. However, the prices are relatively high, and many people feel that the value for money is not ideal.

/ Cheryl Kong

Avoid This One! Disappointing Jiangxi‑Style Restaurant Experience in Luohu

I rarely write negative reviews, but this restaurant truly deserves some honest criticism. Although it claims to serve Jiangxi cuisine(a province in China famous for love of spicy food), the dishes have almost nothing to do with authentic Jiangxi flavors.

/ Cheryl Kong

Crispy Mandarin Fish Hotpot in Shenzhen Luohu: Great Flavor with Five‑Finger Fig Soup Base

If you’ve never tried fish‑based hotpot before, you absolutely shouldn’t miss this place! To be honest, I’ve already eaten here twice in a row.

/ Cheryl Kong

Matcha Strawberry Daifuku & Coconut Tapioca Dessert at a Popular Shenzhen Desert Shop

I have to say this dessert shop is absolutely worth a second visit❗I tried it once before and loved it, so when they launched new items, I came back right away ❤️

/ Cheryl Kong

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